Tuesday, March 1, 2011

BBQ Chicken with Orange Zest



1/2 cups BBQ sauce
1 tbsp. grated orange zest
2 tsp garlic paste
1/3 cup orange juice
6 large boneless, skinless chicken breasts(marinated with salt and pepper)

In bowl, mix BBQ sauce, orange zest, and orange juice. Reserve 1/2 cup. Set aside.
Pour oil into a shallow pan. Add garlic paste and soon after add the chicken, turn to evenly coat. Let the chicken brown evebly on both sides and then pour the BBQ paste. Cook the chicken for another 6-8 minutes or until no longer pink inside. Turn and brush occasionally with reserved BBQ sauce mix.
Garnish with sesame seeds and coriander.

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